Quote:
Originally Posted by Carinello
Afternoon.
My husband and I just bought our first RV. I have three questions.
1. It has come with an Induction Stovetop and to gas burners. I am trying to figure out what cookware to buy. Any suggestions?
2. What type of dishes and glasses do you recommend?
3. I have been told to buy some cold refrigerator bag so it will keep everything cooler. Does anyone recommend these?
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You don't mention what type of RV you purchased. The type of RV can influence how a kitchen is outfitted based on the size of the kitchen space and storage. Also, does the unit have a residential fridge or an RV style fridge.
Example, on our coach we have an outdoor kitchen and thereby the interior stove has never been used for cooking. Our pots and pans must be able to be used on the grill.
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