Now, about that convection oven. I got out the manual (10 pages max) and tried to cook something simple (tater tots). Having not used a convection oven before I was counting on the manual - and it sucked. It told you what each bottom did, but not how to use. For example - to cook tater tots, do I use the grill or roast bottom? And to brown something, what button do I use?
I am sure that eventually I will figure it out, but some quick start help would be appreciated.
Thanks in advance......